The intimate relationship between the Italian wine world and birds of all kinds would be worth an article. There are wineries that are named after birds (Aquila del Torre, Colomba ...), also a good dozen grape varieties (Corvina, Oseleta, Rondinella, Corvinone, Ucelut ...) and of course a few win...
Data sheet
Grape variety: Sgavetta
Vineyard: Situated at 150-230 metres. South-east exposure. Gravel-interspersed soils on a subsoil characterised mainly by sandstone and gypsum
Harvest: by hand in 15 kg crates
Fermentation: spontaneous | wild yeasts, fermented on the skins
Ageing: secondary fer...
On the label of the Tre Dame from Ca' de Noci you can read the following, possibly not entirely irony-free sentence: "Vino Frizzante da rifermentazione in bottiglia ottenuto dalle vigne di Sgavetta e rare varietà autoctone...". In German, this means: "A Frizzante created by secondary fermentatio...