Italy has around 700,000 hectares of vineyards spread across all 20 regions. The geological and climatic differences are eminent. There is more than just one world between South Tyrol and Sicily. In addition, there are around 500 different grape varieties, countless viticultural traditions and a multitude of excellent winegrowers who interpret them in their own personal way. So there is a lot to discover. In our range, we pay tribute to this diversity and combine it with personal preferences - knowing full well that we can unfortunately only offer a fraction of what would actually be worthwhile.

Der Tre Dame von Ca' de Noci ist ein aus Sgavetta gekelterte Rosé-Frizzante, der lebhaft, animierend und prickelnd durch die Adern schießt.
Ca 'de Noci: Tree Dame 2021
  • €20,90
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Ca 'de Noci: Tree Dame 2021

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  • €20,90

On the label of the Tre Dame from Ca' de Noci you can read the following, possibly not entirely irony-free sentence: "Vino Frizzante da rifermentazione in bottiglia ottenuto dalle vigne di Sgavetta e rare varietà autoctone...".  In German, this means: "A Frizzante created by secondary fermentatio...

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Davide Spillares Garganega-Einstieg. Der Crestan ist saftig und dynamisch, macht Spaß und hat doch auch Substanz und eine erstaunliche Aromavielfalt.
Davide Spillare: Crestan 2020
  • €14,90
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Davide Spillare: Crestan 2020

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  • €14,90

Garganega is a variety that only produces good results if it is grown in a suitable terroir (limestone, volcanic rock, cool influences) and certain viticultural measures are observed. The decisive factor here is a reasonable grape yield that is as far away as possible from five figures per hectar...

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Davide Spillare: L1 2021
Davide Spillare: L1 2021
  • €17,40
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Davide Spillare: L1 2021

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  • €17,40

The name L1 is derived from the name of Davide Spillare's upper lumbar vertebra, which was broken in a tractor accident a few years ago (as good as the L1 tastes to us, we hope that there will be no L2). The L1 is a Rifermentato, i.e. a wine that undergoes a second fermentation in the bottle afte...

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Pranzegg: Miau! 2022
Pranzegg: Miau! 2022
  • €21,90
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Pranzegg: Miau! 2022

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  • €21,90

Martin Gojer's "Miau!" is a rosato frizzante fermented according to the metodo ancestrale. The metodo ancestrale is currently on everyone's lips under the name Pét-Nat (short for pétillant naturel) but is actually an old method of sparkling wine production. Martin Gojer uses the grapes of old Lag...

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La Distesa: Terre Silvate 2022
La Distesa: Terre Silvate 2022
  • €15,90
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La Distesa: Terre Silvate 2022

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  • €15,90

Terre Silvate, says Corrado Dottori, is the wine that represents La Distesa like no other. A lively, purist and animating Verdicchio that is much more than just a basic wine. It comes from vineyards in three different communes in the old Verdicchio metropolis of Castelli di Jesi. None of them is...

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Der Testalonga Bianco ist ein ligurischer Weißwein von Antonio Perrino, den es bei vinonudo gibt
Testalonga: Vermentino 2021
  • €35,90
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Testalonga: Vermentino 2021

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  • €35,90

Antonio Perrino is a garage winemaker. It was already before taking up the term in the Bordeaux, depriving him of its actual meaning and formulated a marketing idea and communication strategy from it and - consistently as always in the Bordeaux - implemented it. These ideas and strategies passed ...

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Pranzegg: Tonsur 2022
Pranzegg: Tonsur 2022
  • €22,90
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Pranzegg: Tonsur 2022

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  • €22,90

The Tonsur originates on the other side of the Eisack Valley, in a vineyard on the Ritten, the local mountain of the people of Bolzano. The vineyard is called Oberplatten. However, as Martin Gojer's wines are labelled as IGT or simply as Vino Bianco, he is not allowed to put the vineyard name on ...

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Der Dolceacqua Rossese ist ein Rotwein von Testalonga, den es bei vino nudo gibt
Testalonga: Rossese di Dolceacqua 2021
  • €35,90
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Testalonga: Rossese di Dolceacqua 2021

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  • €35,90

Rossese is sensitive, delicate and subtle. Its color is as transparent as contact lenses and brighter than blood. After a few years, it changes to a rust-colored orange. He ages mediocre, oxidizes easily and just does work. The fact that there are only about 80 ha of them is understandable. The f...

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Davide Spillare: Bianco Rugoli 2020
Davide Spillare: Bianco Rugoli 2020
  • €19,90
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Davide Spillare: Bianco Rugoli 2020

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  • €19,90

Davide Spillare's trump card is Garganega. He is now dedicating a four-part series to the great white variety of northern Veneto. Many consumers and winegrowers have only realised in recent years that this is a great variety, after Garganega had previously experienced an unparalleled decline in q...

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Denavolo: Catavela 2020
Denavolo: Catavela 2020
  • €16,20
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Denavolo: Catavela 2020

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  • €16,20

The Catavela is based on young vines that Giulio Armani planted in 2008 in the limestone-based subsoil of a vineyard at 700 metres above sea level. Committed to his region, he planted the steeply sloping vineyard with indigenous varieties or varieties that have been rooted in the hills around Pia...

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Daniele Ricci: Derthona 2020
Daniele Ricci: Derthona 2020
  • €16,80
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Daniele Ricci: Derthona 2020

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  • €16,80

Derthona is the old name for Tortona, the main town in the Colli Tortonesi, which form a bridge between southern Piedmont and Lombardy. Costo Vescovato, where Daniele owns his vineyards, is characterised by a slightly hilly topography with moderately steep slopes, mainly based on marl and pelite ...

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Ca 'de Noci: Notte di Luna 2019
Ca 'de Noci: Notte di Luna 2019
  • €27,90
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Ca 'de Noci: Notte di Luna 2019

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  • €27,90

The Masini brothers are usually one step ahead of their time. For example, they were among the first to allow their white grapes to come into contact with the skins for a few days and to refrain from adding sulphites to all their wines. Decades of experience have not only made them pioneers and i...

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Tenuta Grillo: Igiea 2005
Tenuta Grillo: Igiea 2005
  • €27,80
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Tenuta Grillo: Igiea 2005

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  • €27,80

background The Igiea is a pure -sorted Barbera from the Alto Monferrato. However, since this must not be on the label, because in Italy as in all other European countries, a somewhat messed up idea spread how a grape variety and a region should manifest in a wine, Guido Igiea, his wife, has this ...

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Maischevergorener Malvasia di Candia Aromatica-Frizzante aus der Emilia. Kastanienhonig, Brotkrusten, reife gelbe Früchte. Ungeschwefelt.
Ca 'de Noci: Le Rose 2020
  • €26,50
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Ca 'de Noci: Le Rose 2020

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  • €26,50

There are white grape varieties that are best suited to classic vinification (Riesling, Sylvaner, Vernaccia, Pecorino...). Others do well both macerated and immediately pressed (Ribolla gialla, Vermentino, Timorasso, Nosiola, Fiano, Garganega...) and then there are those that only show their true...

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Der Querciole ist ein aus Spergola hergestellter Frizzante, der so gut wie alles, was aus dem Prosecco stammt, recht fad aussehen lässt.
Ca 'de Noci: Querciole 2021
  • €20,90
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Ca 'de Noci: Querciole 2021

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  • €20,90

Querciole is a frizzante made from Spergola that makes almost everything that comes from Prosecco look old and rather bland. The intention may be similar, but what Ca' de Noci bottles year after year for secondary fermentation is usually miles ahead of its much more famous frizzante colleagues in...

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