Data sheet
Grape variety: Lemberger (Blaufränkisch)
Vineyard: Yellow sandstone
Harvest: By hand
Fermentation: spontaneous | wild yeasts, no temperature control, 32 days on the skins
Ageing: in 500 litre barrels, 18 months on the lees
Filtration: no
SO₂: unsulphurised
Alcohol content: 12.5% vol.
Closure: Natural cork
Drinking temperature: 16-18°C
Perfect drinking maturity: from now - 2028
Content and price per litre: 0.75 l/(€32.37/l)
Maxime: All winegrowers listed with Vinonudo work with compost, organic fertiliser and natural preparations in their vineyards and refrain from using herbicides, pesticides and artificial fertilisers.
